Tuesday, October 20, 2009

glaciers, grizzlies, and Alaska's big city





I have to admit I'm warming up to Anchorage. I still think the city itself is kind of a dump, but the land around it really is amazing -- mountains, glaciers, salt water and fresh water.
On Saturday, Toby took me for a hike up Ram Valley, where neither of us had been, to climb Raina Peak, at 6,795 feet. We parked the car at about 1,400 feet and hiked under a power line, along a narrow road, and up through tall, dead grass and thick alders more suited to bears than humans. After
bushwhacking and sidehilling, we popped out in the valley to see a big grizzly eating overripe blueberries 400 yards away. Before he could hear or smell us, the bear dropped to his belly on the tundra in a way that must have been efficient but was not very stately. We chose a path around him and checked over our shoulders as we hiked to see that he hadn't moved. Then he disappeared. We worried he had dropped into alders between us and him, but we kept an eye out and never saw him again.
We hiked steadily up the tundra to a spit of rock coming down from the peak, then followed that up, climbing over rock ridges as necessary to avoid spots that were too steep to climb without ropes. Not having hiked much this year, I got sloppy after a few hours. Footing was hard on the loose rocks. We turned around a few hundred vertical feet from the top. The views were amazing, and even more so because of the quick transition from wooded lowlands to soft tundra and finally to rock, covered only by multi-colored lichen. We half-ran down scree fields and rushed across the tundra to make another friend's birthday party nearly on time.
On Sunday, Toby and Darcy and I set off on another expedition -- to hike and float from Girdwood to Eagle River over Crow Pass and down the north fork of the Eagle River. It's a trip that people do fairly often on foot, I understand, often spending a night or two on the trail. There's also a trail marathon along the route, for which Toby once held the course record. Once again, the hiking was spectacular. We climbed past old mining operations, along short cliffs, and past waterfalls. We paused at the pass and soaked up some sun, then hiked another bit to where we could see a handful of glaciers. We passed mountain goats on the trail, seemingly unafraid.
The trail covers about 13 miles of rock, grass, and fairly thick woods before reaching Eagle River a little below the glacier that gives it life. There wasn't enough water to float, so we crossed the milky, fast water and picked up the trail on the other bank and kept hiking. After a few more streams added their water, we blew up the packrafts we'd carried over the pass and paddled a few miles. Canyon-like walls rose from the glacial valley. A grizzly sow and two cubs lumbered up the bank 100 yards from us.
Our route proved somewhat ambitious, and despite hiking fast all day with little rest, we still had miles to go when we pulled our boats from the river at nightfall. The sun had long since disappeared, and even as we floated, ice formed on our packs and paddles. On the trail, fresh frost glistened back at us from the light of our headlamps. We reached the nature center and road a little before 10. The night was clear, and the stars came out as bright and unpolluted as from my Fairbanks home, maybe even brighter.

Monday, October 5, 2009

yukon fish

Yay! Jesse and I had a story come out over the weekend in the New York Times. It's about the poor runs of king salmon on the Yukon in recent years and how they're affecting people. Be sure to check out the slide show. Both can be found here.